Determination of functional characteristics, presence of virulence factors and antibiotic resistance of enterococci isolated from Turkish White-Cheese

Akin, NihatDertli, EnesIspirli, HumeyraYuvasen, AyseAkaya, Zuhal2024-10-042024-10-0420160168-16561873-4863https://doi.org/10.1016/j.jbiotec.2016.05.089http://hdl.handle.net/20.500.12403/3153European Biotechnology Conference -- MAY 05-07, 2016 -- LATVIA[Abstract Not Available]eninfo:eu-repo/semantics/closedAccessDetermination of functional characteristics, presence of virulence factors and antibiotic resistance of enterococci isolated from Turkish White-CheeseConference Object231S19S1910.1016/j.jbiotec.2016.05.089WOS:000380240300051Q2