Başlık için listeleme
Toplam kayıt 1109, listelenen: 130-149
-
Candida zeylanoides as whole-cell biocatalyst to perform asymmetric bioreduction of benzophenone derivatives
(Synthetic Communications, 2020)Candida zeylanoides P1 was investigated as whole cell biocatalyst for the bioreduction of biaryl prochiral ketones into chiral carbinols, which can be used as pharmaceutical intermediate. Bioreduction of different biaryl ... -
Carbonic anhydrase activity from the gilthead sea bream (Sparus aurata) liver: The toxicological effects of heavy metals
(2013)Many studies have shown that metal ions may lead to oxidative stress in biological systems. Accordingly, DNA damage, protein modification, enzyme inhibition and activation, lipid peroxidation and many other effects may ... -
A causal and effect model for knowledge flow analysis among firms
(Computers and Industrial Engineering, 2014)Examination of the relations among firms with respect to knowledge flows is essential for sustainable development and creative economy in global competition as well as for governments, investors and decision makers. Knowing ... -
Causality Relationship Between Transfer Expenditures and Labor Force Participation Rate in Turkey
(2018)Transfer expenditures do not make a visible change on national income, but cause transfer of some revenues between some individuals and institutions. Transfer expenditures are public expenditures that generate mobility in ... -
Cebirsel İspat Yapma Sürecinin Bilişsel Açıdan İncelenmesi: Bir Karma Yöntem Araştırması
(2019)Bu çalışma ortaöğretim matematik öğretmenleri ve öğretmenadaylarının cebirsel ispatları yapma süreçlerini bilişsel açıdanincelenmek amacıyla yapılmıştır. Çalışmada karma araştırmayöntemlerinden açıklayıcı ardışık desen ... -
CEFR and Eye Movement Characteristics during EFL Reading: The Case of Intermediate Readers
(2016)Bu çalışma öncelikle yabancı dilde okuma seviyesi ve göz hareketleri arasındaki ilişkiyi incelemeyi ve göz takip tekniğini kullanarak ADOÇ seviyeleri (B1-B2) arasındaki okuma becerisi açısından göz hareketlerini tanımlamayı ... -
Ceviz Ezmesi ve Dut Kurusu Tozu İlavesiyle Üretilen Düşük Kalorili Dondurmanın Bazı Kalite Niteliklerinin Belirlenmesi
(2017)Bu çalışmanın amacı; fonksiyonel özellikleri geliştirilmiş, besleyici değeri yüksek ve kalori değeri düşük bir dondurma üretimi gerçekleştirmektir. Bu amaçla dondurma üretiminde dondurma miksine sakkaroz yerine doğal ... -
Changes in carbonic anhydrase activity and gene expression of Hsp70 in rainbow trout (Oncorhynchus mykiss) muscle after exposure to some metals
(2012)The effects of some heavy metals Co(II), Cu(II), Zn(II), and Ag(I) on carbonic anhydrase (CA) activity from rainbow trout (RT) muscle were investigated. Moreover, the effects of these metals on the expression of heat shock ... -
Changes of surface properties of calcite particles with calcium stearate using conventional experimental design and properties of coated calcite
(Oficyna Wydawnicza Politechniki Wroclawskiej, 2018)Calcite is utilized as a filler mineral in the industries such as plastics, rubber, and paint, to gain products with a variety of features. In order to use a calcite ore as a filler, some specific physical and physico-chemical ... -
Characterisation of lactic acid bacteria from Turkish sourdough and determination of their exopolysaccharide (EPS) production characteristics
(Academic Press, 2016)A total of 249 Lactic Acid Bacteria (LAB) isolates were found in traditional Turkish wheat sourdoughs from Eastern Black Sea region of Turkey. Genotypic characterization of these isolates revealed the presence of 47 distinct ... -
Characterization of a 4,6???glucanotransferase from Lactobacillus reuteri E81 and production of malto-oligosaccharides with immune-modulatory roles
(Elsevier B.V., 2019)A wide number of Lactic Acid Bacteria (LAB) species produce ?-glucans with their ability to synthesize glucansucrases (GS) which use sucrose as substrate for the glucan production. Recently another group of enzymes in LAB ... -
Characterization of a fast grown GaAs:Sn thin film by thermionic vacuum arc
(Springer New York LLC, 2015)In this research, a tin doped gallium arsenide thin film was grown on a glass substrate by means of the TVA technique in a very short period of time (70 s) and it’s morphological, compositional, and optical properties were ... -
Characterization of an interesting selenium-dependent glutathione peroxidase (Se-GPx) protecting cells against environmental stress: The Camelus dromedarius erythrocytes Se-GPx
(Elsevier Ltd, 2019)Camel lives most of its life under high environmental stress in the desert. Glutathione peroxidase plays a key role in protecting cells against oxidative stress. For the first time, selenium-dependent glutathione peroxidase ... -
Characterization of chemical, molecular, thermal and rheological properties of medlar pectin extracted at optimum conditions as determined by Box-Behnken and ANFIS models
(Elsevier Ltd, 2019)In this work, response surface methodology and adaptive neuro-fuzzy inference system approaches were used to predict and model effect of extraction conditions of pectin from medlar fruit (Mespilus germanica L.). The pectin ... -
Characterization of functional properties of enterococcus faecium strains isolated from human gut
(National Research Council of Canada, 2015)The aim of this work was to characterize the functional properties of Enterococcus faecium strains identified after isolation from human faeces. Of these isolates, strain R13 showed the best resistance to low pH, bile ... -
Characterization of functional properties of Enterococcus spp. isolated from Turkish white cheese
(Academic Press, 2017)Enterococcus species was isolated from Turkish white cheese and genotypic characterization of these isolates revealed the presence of 12 distinct strains belonging to 5 different species: Enterococcus faecium, E. faecalis, ... -
Characterization of lactic acid bacteria from yogurt-like product fermented with pine cone and determination of their role on physicochemical, textural and microbiological properties of product
(Academic Press, 2017)The aim of this study was to understand how pine cone (PC) addition could acidify the milk and result in the production of yogurt. For this purpose, yogurts were produced with three different pine cones which were classified ... -
Characterization of liquefaction susceptibility of sands by means of extreme void ratios and/or void ratio range
(American Society of Civil Engineers (ASCE), 2010)The liquefaction susceptibility of various graded fine to medium saturated sands are evaluated by stress controlled cyclic triaxial laboratory tests. Cyclic triaxial tests are performed on reconstituted specimens having ... -
Characterization of Pediococcus acidilactici PFC69and Lactococcus lactis PFC77 Bacteriocins and TheirAntimicrobial Activities in Tarhana Fermentation
(2020)Tarhana is a traditional cereal product fermented by lactic acid bacteria (LAB) and yeast strains that has gained special interest recently as an infant nutrition. Tarhana contains wheat flour, yogurt, and various ... -
Chemical Characterization of 64 Propolis Samples from Hakkari, Turkey
(2018)Propolis is a resinous substance produced by honey bees from various plants they visit. Sixty-fourpropolis samples were collected from different localities of four districts (Merkez, Yüksekova, Şemdinli, andÇukurca) in ...
