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Purification and characterisation of laccase from lactarius volemus and its application in removal of phenolic compounds from fruit juice
(WFL Publisher Ltd., 2013)Laccases are multicopper oxidases (EC 1.10.3.2.), widely distributed in fungi, higher plants and bacteria. In this research, a laccase from Lactarius volemus (Russulaceae) was purified by 73.08 fold using precipitate of ...