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Toplam kayıt 4, listelenen: 1-4
Influence of Lactobacillus reuteri on internal organ weight, performance and meat quality of Japanese quail (Coturnix coturnix japonica) under heat stress
(European Poultry Science, 2020)
In the present study, the effects of Lactobacillus reuteri E81 (LRE) supplemented at different doses (200, 400 and 600 mg/kg) into the diets on performance, meat quality and internal organ weights of Japanese quail ( ...
Effect of probiotic supplementation on adipokine profile (visfatin, adiponectin and chemerin), intestinal (citrulline) and thyroid functions in Japanese quails subjected to heat stress
(European Poultry Science, 2020)
Abstract
In this study, we aimed to determine the effect of probiotic supplementation of Lactobacillus reuteri E81 (LRE; 200, 400, 600 mg/kg) to the diets of Japanese quail ( Coturnix coturnix japonica) reared under heat ...
Effect of probiotic supplementation on adipokine profile (visfatin, adiponectin and chemerin), intestinal (citrulline) and thyroid functions in Japanese quails subjected to heat stress
(European Poultry Science, 2020)
In this study, we aimed to determine the effect of probiotic supplementation of Lactobacillus reuteri E81 (LRE; 200, 400, 600 mg/kg) to the diets of Japanese quail ( Coturnix coturnix japonica) reared under heat stress ...
Response of Japanese quails (Coturnix coturnix japonica) to dietary inclusion of Moringa oleifera essential oil under heat stress c o n d i t i o n
(I t a l i a n J o u r n a l o f A n i m a l S c i e n c e, 2020)
The present study was aimed at investigating the effects of the dietary use of different doses of Moringa oleifera essential oil (MOEO) on performance parameters, internal organ weights and meat quality in Japanese quails ...