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Effects of Some Stabilizers on the Textural Properties of Set-Type Yogurt
(2019)
This study was conducted to investigate the effect of various stabilizers on textural properties of set yogurt. Yogurtsamples were prepared by using seven various stabilizers such as sodium caseinate, gelatin, carrageenan, ...
Effect of Milk Type, Pasteurization and Packaging Materials on Some Physicochemical Properties and Free Fatty Acid Profiles of Tulum Cheese
(2016)
Bu araştırmanın amacı süt çeşidi, pastörizasyon ve ambalaj materyalinin Tulum peynirinin bazı fizikokimysal nitelikleri, duyusal özellikleri ve serbest yağ asidi (SYA) içeriği üzerine etkisini belirlemektir. Bunun için 90 ...
Taylor-Matrix Collocation Method to Solution of Differential Equations Characterizing Spherical Curves in Euclidean 4-Space
(2019)
In this study we consider a third order linear differential equation with variable coefficients characterizingspherical curves according to Frenet frame in Euclidean 4-Space E 4 . This equation whose coefficients arerelated ...
Sustainability Organic Agriculture and Livestock Production with Respect to European Union in Eastern Anatolia and East Black Sea Regions
(2016)
The majority of farm households in Turkey and especially the Eastern Anatoliaare still based on low-input semi subsistence agriculture and livestock production. Despite a slow decline in recent years, agriculture ...
Flowers of Çoruh Valley
(2017)
Çoruh havzası bitki, flora-fauna, yaban hayatı ve ekosistemler bakımından önemli bir biyolojik çeşitliliğe sahiptir. Bu yöre, çiçekçilik, ekoturizm ve botanik turizmi bakımından önemli olabilecek yerel çeşitler, yabani ...