Konu "Triticum aestivum" için WoS İndeksli Yayınlar Koleksiyonu listeleme
Toplam kayıt 2, listelenen: 1-2
-
Determination of protein and gluten quality-related parameters of wheat flour using near-infrared reflectance spectroscopy (NIRS) [Yaki{dotless}n Ki{dotless}zi{dotless}lötesi Spektroskopisi (NIRS) kullanarak bu?day unlari{dotless}ni{dotless}n protein ve glutenle ilgili kalite parametrelerinin belirlenmesi]
(Turkiye Klinikleri Journal of Medical Sciences, 2011)Wet chemistry analyses done for quality control purposes in wheat and flour processing are time-consuming. Near-infrared spectroscopy (NIRS) as an alternative technology to conventional methods allows us to obtain results ... -
Simultaneous separation and preconcentration of Cd(II), Co(II), and Ni(II) ions in environmental samples by carrier element-free coprecipitation method prior to their flame atomic absorption spectrometric determination
(Taylor and Francis Inc., 2015)ABSTRACT: In the present study, Cd(II), Co(II), and Ni(II) ions were separated and preconcentrated via carrier element-free coprecipitation (CEFC) method by using an organic coprecipitating agent, 1,2-bis-(2-tosyl ethoxy) ...