Konu "food preservation" için WoS İndeksli Yayınlar Koleksiyonu listeleme
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Antimicrobial Carvacrol in Solution Blow-Spun Fish-Skin Gelatin Nanofibers
(Blackwell Publishing Inc., 2018)Abstract: Carvacrol is a volatile monoterpenic phenol and main component of oregano essential oil that shows nonspecific antimicrobial activity against foodborne pathogenic bacteria. Fish-skin gelatin (FSG) nanofibers ... -
The Effect of pH and Temperature on Cabbage Volatiles During Storage
(Blackwell Publishing Inc., 2015)During storage of shredded cabbage, characteristic sulfurous volatile compounds are formed affecting cabbage aroma both negatively and positively. Selected ion flow tube-mass spectrometry (SIFT-MS) was used to measure the ...