Effects of Root Plant Growth Promoting Rhizobacteria Inoculations on the Growth and Nutrient Content of Grapevine

dc.authorid16303762200
dc.authorid14049302200
dc.authorid55205106600
dc.authorid6507733548
dc.authorid6603015675
dc.authorid35117480500
dc.authorid57126221800
dc.authorid10040540700
dc.contributor.authorErdogan U.
dc.contributor.authorTuran M.
dc.contributor.authorAtes F.
dc.contributor.authorKotan R.
dc.contributor.authorÇakmakçi R.
dc.contributor.authorErdogan Y.
dc.contributor.authorKitir N.
dc.contributor.authorTüfenkçi S.
dc.date.accessioned20.04.201910:49:12
dc.date.accessioned2019-04-20T21:43:03Z
dc.date.available20.04.201910:49:12
dc.date.available2019-04-20T21:43:03Z
dc.date.issued2018
dc.departmentBayburt Üniversitesien_US
dc.description.abstractThe objective of this study was to evaluate the effects of seven nitrogen (N2)-fixing and/or phosphorus (P)-solubilizing and siderophore-producing microorganism based bio-fertilizers in single and triple strain combinations isolated from the acidic rhizospheric soil of native tea, grapevine, and wild red raspberries. As a result of this study, bacterial efficiency was found to be variable and depended on the bacterial strains and evaluated growth parameters. Plant growth-promoting rhizobacteria (PGPR) has improved macro- and micro-nutrient concentrations in grapevine leaves, and stimulated plant growth. Triple inoculation and single inoculation based bio fertilizers were found to stimulate overall plant growth, including shoot and leaf weight, main shoot length, leaf ground index, chlorophyll, nitrogen, zinc and iron content of grapevine cv ‘Italy’. Bio-fertilizers increased the nutrients such as nitrogen, zinc and iron concentrations and consequently increased the chlorophyll content of the leaves. © 2018, © 2018 Taylor & Francis.en_US
dc.identifier.doi10.1080/00103624.2018.1474910
dc.identifier.endpage1738
dc.identifier.issn0010-3624
dc.identifier.issue14
dc.identifier.scopus2-s2.0-85047210999en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.startpage1731
dc.identifier.urihttps://dx.doi.org/10.1080/00103624.2018.1474910
dc.identifier.urihttps://hdl.handle.net/20.500.12403/360
dc.identifier.volume49
dc.identifier.wosWOS:000441047900006en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherTaylor and Francis Inc.
dc.relation.ispartofCommunications in Soil Science and Plant Analysisen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectChlorophyll content
dc.subjectgrapevine
dc.subjectnutrients
dc.subjectPGPR
dc.subjectplant growth
dc.subjectyield
dc.subjectbiochemical composition
dc.subjectconcentration (composition)
dc.subjectgrowth rate
dc.subjectgrowth regulator
dc.subjectinoculation
dc.subjectnitrogen fixation
dc.subjectnutrient dynamics
dc.subjectphytochemistry
dc.subjectrhizobacterium
dc.subjectrhizosphere
dc.subjectroot system
dc.subjectvine
dc.subjectyield
dc.subjectItaly
dc.subjectBacteria (microorganisms)
dc.subjectRhizobiales
dc.subjectRubus idaeus
dc.subjectVitis
dc.subjectChlorophyll content
dc.subjectgrapevine
dc.subjectnutrients
dc.subjectPGPR
dc.subjectplant growth
dc.subjectyield
dc.subjectbiochemical composition
dc.subjectconcentration (composition)
dc.subjectgrowth rate
dc.subjectgrowth regulator
dc.subjectinoculation
dc.subjectnitrogen fixation
dc.subjectnutrient dynamics
dc.subjectphytochemistry
dc.subjectrhizobacterium
dc.subjectrhizosphere
dc.subjectroot system
dc.subjectvine
dc.subjectyield
dc.subjectItaly
dc.subjectBacteria (microorganisms)
dc.subjectRhizobiales
dc.subjectRubus idaeus
dc.subjectVitis
dc.titleEffects of Root Plant Growth Promoting Rhizobacteria Inoculations on the Growth and Nutrient Content of Grapevineen_US
dc.typeArticleen_US

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