A Conceptual Analysis for Social Entrepreneurship in Agriculture

dc.contributor.authorEsmer, Yusuf
dc.contributor.authorÇınar, Döndü
dc.date.accessioned2024-10-04T18:58:36Z
dc.date.available2024-10-04T18:58:36Z
dc.date.issued2020
dc.departmentBayburt Üniversitesien_US
dc.description.abstractPurpose: Entrepreneurship is a qualified concept that brings more than economic and social development of countries by bringing together production factors in a field of activity. Entrepreneurship, which is considered only for commercial and industrial areas, is not considered for the agricultural sector, which also causes farmers and agricultural producers not to see themselves as entrepreneurs. In this context, it should be evaluated and supported under the name of agricultural entrepreneur, considering that there are entrepreneurs in the agricultural sector as in other sectors. On the other hand, although agriculture is seen as the most important source of livelihood in rural areas, it can be said that agriculture is an important tool in combating poverty. This situation necessitates the existence of third sector organizations or individuals called social entrepreneurs in order to produce solutions for the people who have some material and moral problems such as poverty in this society. The aim of this study is to emphasize the importance of social entrepreneurship in agriculture and to contribute to the literature. Design/methodology/approach: In this study, a conceptual analysis of agricultural social entrepreneurship was made based on secondary data. In this direction, firstly, the concept of agricultural entrepreneurship has been explained, then the phenomenon of agricultural social entrepreneurship has been examined in detail. Findings: As a result of the conceptual analysis, it was determined that the agricultural sector should have an emphasis on the social aspect as well as the economic aspect, and the existence of agricultural social entrepreneurs is needed to develop the agricultural sector in order to combat important social problems such as poverty. Originality/value: This study is valuable in terms of demonstrating that social entrepreneurship is an important factor for agriculture as in other sectors and it is an important tool for combating poverty in rural areas. © 2020, Turkish Journal of Agricultural Economics. All rights reserved.en_US
dc.identifier.doi10.24181/tarekoder.655042
dc.identifier.endpage80en_US
dc.identifier.issn1303-0183
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-85195465231en_US
dc.identifier.scopusqualityN/Aen_US
dc.identifier.startpage71en_US
dc.identifier.trdizinid429912en_US
dc.identifier.urihttps://doi.org/10.24181/tarekoder.655042
dc.identifier.urihttps://search.trdizin.gov.tr/tr/yayin/detay/429912
dc.identifier.urihttp://hdl.handle.net/20.500.12403/3888
dc.identifier.volume26en_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakTR-Dizinen_US
dc.language.isotren_US
dc.publisherTurkish Journal of Agricultural Economicsen_US
dc.relation.ispartofTurkish Journal of Agricultural Economicsen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectAgricultural Social Entrepreneurshipen_US
dc.subjectEntrepreneurshipen_US
dc.subjectSocial Agricultureen_US
dc.titleA Conceptual Analysis for Social Entrepreneurship in Agricultureen_US
dc.title.alternativeTarımda Sosyal Girişimciliğe Yönelik Kavramsal Bir Analizen_US
dc.typeReview Articleen_US

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