The effect of apple cider vinegar and mushroom stalk supplementation on laying hens
Küçük Resim Yok
Tarih
2018
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Agricultural Research Communication Centre
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
The aim of this trial was to study the effects of consuming water with apple cider vinegar (ACV) and feed including mushroom (Agaricus bisporus) stalk (MS) on performance and certain egg characteristics. The hens were separated into four treatment groups (with 4 replicates and 6 hens per replicate). The experimental groups were control (not consumed ACV and MS), ACV (3 ml/l drinking water), MS (20 g/kg feed) and ACV+MS (combination). At the end of the experiment, among the performance criteria tested, body weight, feed intake, egg production and weight of eggs, and feed efficiency were not affected by the treatments (P>0.05). Treatments had no effect on physical external and internal egg characteristics. The amount of yolk malondialdehyde of the ACV and MS groups was lower than the control group (P<0.05) in stored eggs (28 d) (P<0.05). © 2018, Agricultural Research Communication Centre. All rights reserved.
Açıklama
Anahtar Kelimeler
Apple cider vinegar, Laying hen, Mushroom stalk, apple cider vinegar, calcium phosphate dibasic, limestone, unclassified drug, vinegar, animal experiment, antioxidant activity, Article, body weight, cider, controlled study, diet supplementation, egg laying, egg production, egg shell, energy metabolism, fluid intake, food intake, hen, lipid peroxidation, mushroom, nonhuman, nutritional value, protein content, soybean, sunflower meal, Apple cider vinegar, Laying hen, Mushroom stalk, apple cider vinegar, calcium phosphate dibasic, limestone, unclassified drug, vinegar, animal experiment, antioxidant activity, Article, body weight, cider, controlled study, diet supplementation, egg laying, egg production, egg shell, energy metabolism, fluid intake, food intake, hen, lipid peroxidation, mushroom, nonhuman, nutritional value, protein content, soybean, sunflower meal
Kaynak
Indian Journal of Animal Research
WoS Q Değeri
Q4
Scopus Q Değeri
Q2
Cilt
52
Sayı
10
